Award-Winning Spirits - Digital Distiller

Award Winning English Spirits

Award-winning English spirits, chosen so you can quickly find bottles that judges and drinkers both rate highly. This collection spans whisky, gin, rum and liqueurs from distilleries across England, each one recognised at a major blind-judged competition such as the IWSC or World Whisky Masters. If you want a spirit with real pedigree behind it, whatever the category, this is the place to start.

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Award-Winning English Spirits

Whisky, gin, rum and liqueur that have proved themselves against blind-judged competition

England's spirits producers increasingly measure themselves against the rest of the world, and the results are turning up on medal tables at the International Wine & Spirits Competition (IWSC), the World Whisky Masters, the World Gin Awards and other blind-judged competitions. This collection draws together the whiskies, gins, rums and liqueurs that have earned a medal this way, across England's distilleries rather than any single region or style. Below, five examples show the range: a fruity Yorkshire single malt, a richer Cotswolds malt, a Lake District gin built on Cumbrian water, a Derbyshire cask-aged rum and a Northumberland whisky cream liqueur. If you want a spirit with genuine pedigree behind it, whatever the category, this is a good place to start.
Spirit & Distillery Category & Strength Production & Award Tasting Experience Perfect For...
Filey Bay Flagship
Spirit of Yorkshire, farm to bottle in Filey
VIEW SPIRIT
Whisky
46% Alc.
70cl bottle
Fruity single malt
Ex-Bourbon Casks 100% Yorkshire Barley Non-Chill Filtered
Gold, IWSC 2025
100% locally grown barley, matured in bourbon casks, natural colour.
Nose: Honeycomb, vanilla and peachy orchard fruit
Palate: Light and creamy, with soft orchard fruit
Finish: Floral, with gingerbread and citrus peel
Newcomers to English whisky, or anyone who likes a fruitier, easy-going malt
Cotswolds Signature
Cotswolds Distillery, the first single malt distilled in the Cotswolds
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Whisky
46% Alc.
70cl bottle
Rich single malt
Ex-Bourbon & Red Wine Casks Locally Grown Barley
Gold, World Whisky Masters
Barley grown locally in the Cotswolds, distilled in copper pot stills, matured in a mix of ex-bourbon and red wine casks.
Nose: Honey, butterscotch and stone orchard fruit
Palate: Marzipan, treacle and spiced marmalade
Finish: Rich and warming
Drinkers who enjoy a fuller, riper, red-wine-cask style of malt
The Lakes Classic Gin
The Lakes Distillery, Lake District National Park
VIEW SPIRIT
Gin
46% Alc.
70cl bottle
London dry style
Copper Pot Distilled Cumbrian Water Overnight-Steeped Botanicals
Gold, World Gin Awards 2019
The only classic gin in its UK region to take gold that year; blended with water drawn from the distillery's Lake District home.
Botanicals: Juniper, black pepper and orange peel
Palate: Peppery citrus with orris root and liquorice
Garnish: Orange peel or pink grapefruit
Gin drinkers who want a smooth, citrus-forward London dry with a sense of place
White Peak Cask Aged Rum
White Peak Distillery, Derbyshire
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Rum
45% Alc.
50cl bottle
Agricole-style rum
30-Day Fermentation Three-Cask Vatting No Added Colour
Gold, IWSC 2025
A vatting of ex-bourbon, virgin oak and ex-red wine (STR) casks; colour comes solely from the wood.
Nose: Crème caramel and a wisp of smoke
Palate: Funky, sweet and full-bodied
Finish: Vanilla, long and warm
Rum drinkers who want real depth; good neat or lengthened with ginger beer and lime
Ad Gefrin Flyte Cream Liqueur
Ad Gefrin Distillery, Northumberland
VIEW SPIRIT
Liqueur
17% Alc.
70cl bottle
Whisky cream liqueur
Made with Tácnbora Blended Whisky Double Cream
Bronze, IWSC 2025
Marries Ad Gefrin's flagship blended whisky, Tácnbora, with rich double cream.
Nose: Vanilla
Palate: Cacao, toffee and salted caramel
Finish: Smooth and lingering
After-dinner sipping, or anyone who enjoys a dessert-style liqueur with real whisky behind it
Alex Murray Alex's Selection Guide: If you're new to English spirits generally, Filey Bay Flagship is an easy, fruit-led place to start in whisky, and The Lakes Classic Gin is just as approachable in gin. Cotswolds Signature is the richer, red-wine-cask whisky for when you want more weight. White Peak's Cask Aged Rum is well worth trying if English rum is new to you; the three-cask vatting gives it real complexity. And Ad Gefrin's Flyte is one to keep for after dinner, built on their own award-winning whisky.

What "award-winning" means across English spirits

Spirits awards are judged blind, so a medal reflects what's in the glass rather than the story on the label. The competitions behind the bottles on this page include the International Wine & Spirits Competition (IWSC), the World Whisky Masters, the World Gin Awards, the International Spirits Challenge and the San Francisco World Spirits Competition, each judging English spirits against entries from every producing country.

Why English spirits are winning across categories

English distillers are not bound by the regional rules that shape Scotch or Caribbean rum, so there is more room to experiment: unusual cask finishes, grape-based gins, rye mash bills and farm-to-bottle barley. The medal count in whisky, gin, rum and liqueur alike suggests that experimentation is paying off, not just in one category.

How to choose an award-winning English spirit

New to English spirits

Filey Bay Flagship in whisky and The Lakes Classic Gin are both approachable first steps, and both carry a gold medal pedigree.

If whisky is your category

Cotswolds Signature is a richer, red-wine-cask alternative, and The Cheshire Single Malt (Silver, IWSC 2025) adds Sauternes and red wine cask finishing for extra depth. Browse the full English Whisky range, or stay within Award-Winning English Whisky for more medal winners.

If gin is your category

Alongside The Lakes Classic Gin, Shining Cliff Dry Gin (Silver, San Francisco World Spirits Competition 2018) and Sing Gin (Silver, IWSC and The Gin Masters) show two different approaches, one vapour-distilled, one grape-based. See the wider English Gin collection for more.

If you want to try rum or a liqueur

White Peak's Cask Aged Rum is the standout English rum here, with genuine cask complexity for the price. Ad Gefrin's Flyte Cream Liqueur is a good way to try their award-winning whisky in a different form. Browse English Rum and English Liqueurs for the rest of the range.

Serving tip: Award-winning doesn't mean there's only one way to drink it. Whisky can be tried neat first in a tulip-shaped glass, with a few drops of water if the strength feels high, or taken further in a highball or a cocktail such as an Old Fashioned. Gin usually goes well with a proper tonic and a considered garnish, though it holds up in cocktails too. Rum can be sipped neat or lengthened with ginger beer and lime, and a whisky cream liqueur like Flyte works well chilled or over ice after dinner. English distillers tend to be far less precious about this than their Scotch counterparts.

Frequently Asked Questions

What does "award-winning" actually mean for a spirit?
It means the bottle has taken a medal at a recognised competition such as the IWSC, the World Whisky Masters or the World Gin Awards, where judges taste blind without knowing the producer or price. A gold, silver or bronze medal tells you the liquid held up against entries from across the world, not just other English producers.
Which awards matter most for English spirits?
The International Wine & Spirits Competition (IWSC), the World Whisky Masters, the World Gin Awards, the International Spirits Challenge and the San Francisco World Spirits Competition come up most often on the bottles in this collection. All are judged blind by independent panels.
Is award-winning English whisky or gin as good as Scotch or London gin from elsewhere?
In blind judging, English whisky and gin now regularly take gold against far older, better-known categories. It isn't really a question of better or worse; English spirits have become a serious category in their own right, with the medals to show for it.
Does a gold medal mean I'll definitely enjoy the spirit?
Not necessarily. A medal tells you a panel of experts rated it highly against its category, but taste is personal, and a rich, sherry or wine-cask whisky won't suit everyone the way a lighter, fruitier one will. Use the medal as a sign of quality, then match the style to what you already enjoy.
What's the difference between gold, silver and bronze?
Competitions vary slightly in their scoring, but broadly gold sits at the top of the medal table, silver just below, and bronze below that while still representing a result worth taking seriously. A bronze from the IWSC still means the spirit held up well against blind international competition.
Which category should I try first if I want an award-winning English spirit?
It depends on what you already drink. If you enjoy Scotch, start with an English single malt such as Filey Bay Flagship or Cotswolds Signature. If gin is your usual choice, The Lakes Classic Gin is an easy, well-regarded entry point. For something different, White Peak's Cask Aged Rum or Ad Gefrin's Flyte Cream Liqueur both show what award-winning English spirits can do outside whisky and gin.