Two Drifters Signature 70cl and Lightly Spiced Rum Bundle 70cl
This Two Drifters Rum bundle contains 1 x 70cl bottle of Two Drifters Signature Rum and 1 x 70cl bottle of Two Drifters Lightly Spiced Rum.
Two Drifters Signature Rum
Two Drifters Signature Rum is produced using a year long maturation in French Oak, ex-Madeira casks have added a delicious flavour to this smooth rum. With gentle flavours of orange peel and muscovado sugar, it demonstrates perfectly the distilling prowess of Two Drifters Distillery.
The team chose French Oak, ex-Madeira casks - due to the nature of the fermentation process, the rums have a subtle orange aroma to them, so Madeira is the perfect choice. Secondly, shipping these casks to the distillery in Exeter created lower CO2 emissions.
It's a dry rum, aimed at highlighting the care and attention they take in crafting their rums and showcasing their rum profile. Add a few ice cubes to really enhance the flavours but is also a great addition to your favourite rum mixer.
100% pot still rum, perfect for sipping. Aged in casks for one year.
Tasting notes: French Oak, ex-Madeira casks impart gentle flavours of orange peel and muscovado sugar.
- Fermented, distilled and aged in Devon, UK
- Pot still rum
- 100% cane molasses
- Carbon negative rum
- Plastic free packaging
- Vegan
Two Drifters Lightly Spiced Rum
Two Drifters Lightly Spiced Rum uses cacao husks from the chocolate industry to give a beautiful golden colour, the Two Drifter's team have added a little sweetness and a bit more vanilla to bring out the chocolate feel. More delicious and even more planet-friendly.
NEW & IMPROVED RECIPE (Launched July 2024)
A smooth and warming lightly spiced rum, with aromatic notes of vanilla, chai tea, toffee apple and cacao.
- Fermented, distilled and spiced in Devon, UK
- Pot still rum
- 100% cane molasses
- Waste cacao husks used for golden colour
- Carbon negative rum
- Plastic free packaging
- Vegan
What does it mean to be carbon negative?
Two Drifters Distillery is committed to both avoiding and removing CO2.
To that end, they have an electric distillery run on 100% renewable energy, electric vehicles, carbon neutral packaging and courier, sustainable merchandise, a closed loop chilling system and a new bottle design that creates significantly less CO2.
Some CO2 can’t be avoided, for instance shipping the molasses, farming the sugarcane, glass bottle production, moving inventory etc. Here they either look for a sustainable alternative or work with Climeworks to physically remove CO2. They remove more than their entire footprint creates, giving them a negative footprint.
- Free returns
