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The Oxford Artisan Distillery (or TOAD as it is also known) is an organic distillery that uses ancient heritage grains grown within 50 miles of Oxford, thus supporting ancient methods of farming and encouraging biodiversity in the Oxfordshire countryside.
Using handmade, custom stills, the team oversee every stage of the production. Their award-winning Oxford Rye Whisky is also distilled from sustainably-grown populations of heritage rye grains and released in limited edition batches. The distillery also produces the popular Ashmolean Gin and Rye Organic Gin and the Rye Vodka.
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